CalcMint

Cups to mL Converter

Type in either box to convert US cups to milliliters or milliliters to cups, with metric cups, Japanese cups and tablespoons shown too.

Cups to mL

1 cup =

236.5882 mL

1 × 236.5882365 = 236.5882

Metric cups (250 mL)
0.9464
Japanese cups (200 mL)
1.18
US legal cups (240 mL)
0.9858
Tablespoons
16

The formula

A US customary cup is 8 US fluid ounces, or exactly 236.5882365 mL. Multiply cups by 236.6 to get milliliters, or divide milliliters by 236.6 to get cups. Australia, Canada and New Zealand use a 250 mL metric cup, and US nutrition labels use 240 mL.

1 cup = 236.5882 mL

Cups to mL conversion table

US cupsMilliliters (mL)
1/829.574
1/459.147
1/378.863
1/2118.294
2/3157.725
3/4177.441
1236.588
1 1/4295.735
1 1/2354.882
2473.176
2 1/2591.471
3709.765
4946.353
51,182.94
61,419.53
81,892.71

mL to cups conversion table

Milliliters (mL)US cupsMetric cupsJapanese cups
300.12680.120.15
500.211340.20.25
600.253610.240.3
750.317010.30.375
800.338140.320.4
1000.422680.40.5
1200.507210.480.6
1250.528340.50.625
1500.634010.60.75
1800.760820.720.9
2000.845350.81
2401.0140.961.2
2501.05711.25
3001.2681.21.5
4001.6911.62
5002.11322.5
7503.1733.75
1,0004.22745

Good to know

One US cup is 16 tablespoons or 48 teaspoons.

A US pint is 2 cups (473 mL) and a quart is 4 cups (946 mL).

Sources

Frequently asked questions

How many mL is 1 cup?

A US cup is 236.6 mL. A metric cup is 250 mL and a Japanese cup is 200 mL, so check where a recipe is from.

How many mL is 1/2 cup?

118.3 mL. 1/3 cup is 78.9 mL and 3/4 cup is 177.4 mL.

Can I convert cups of flour to grams?

Not with volume alone: a cup of flour weighs about 120–125 g, sugar about 200 g and butter about 227 g, so use a weight chart for dry ingredients.

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